This is a simple recipe that I mixed up for freeze drying. Pretty basic but nice.
8 oz softened cream cheese
1 tsp vinegar
2 1/2 tsp lemon juice
1/4 tsp mustard
1/2 tsp salt
1/4 cup milk
1/2 cup dill relish
1 tsp sugar
1/4 tsp pepper
Mix all ingredients together well. And there you have it!
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